Wednesday, May 13, 2009

The beginning of gluten free dining..........



I made my first trip to the natural food store to pick up some gluten free foods.  Here's a preview of how it is going so far. 

I decided to make spaghetti for dinner tonight. Not only did I use gluten free noodles and spaghetti sauce, but I also had red meat which is an iron boost. 


Gluten free spaghetti noodles $2.99



Gluten free spaghetti sauce $5.34


Gluten free cereal $4.11


Cardboard tasting snacks $2.99



Gluten free bread mix $4.92

What I learned today........this is going to be a tasteless yet expensive lifestyle change.  Actually I'm kidding, the spaghetti I made was pretty good.  I was a little overwhelmed by all the different gluten free things that were available. I'm trying to take this one meal at a time.   

3 comments:

  1. Britt, get you a copy of "The G Free Diet" by
    Elizabeth Hasselbeck, it may be of some help to you.

    Love You,
    Uncle Mack

    ReplyDelete
  2. Knowing Elizabeth Hasselbeck can't eat gluten either makes it way cooler! Sorry, I'm a jerk sometimes.

    ReplyDelete

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